Confessions of a Garden Spot Employee

My grandma is the owner of a restaurant called "The Garden Spot." They serve lunch and dinner. One of the lunch waitresses quit on them and they were down one. So when all else fails you call in back-up. Back-up at The Garden Spot is me. Here are a couple things that I have learned while working at The Garden Spot.

1. Sliced cheese is called just that, sliced cheese. Not flat cheese
2. When I have two drinks in my hand please don't ask me to give you a straw, unless you want to get it yourself. ;)
3. I absolutly love it when you tell me you didn't order the drink you TOLD me you did.
4. The coffee shop down the street serves "Frappos", they might even serve Frappes...;)
5. I hate refilling the ketchup.
6. I always forget to give you your crackers when you order a salad (Getting better)
7. The last name "Reason" sounds a LOT like "Leavin" over the phone.
8. I love to cut lemons...they smell so nice. Its my favorite job. (No sarcasm)
9. The Garden Spot has a million dressings for your salad...and I have to remember them...ALL!
10. And last of all....I really do enjoy my job :)